When celiac attacks
Dietitian tips to avoid gluten and manage celiac disease.
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- May 11, 2023
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Tag:
celiac disease
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Cautionary tale of cracker crumbs
Learn the tricks of the trade to keep gluten out of your food.
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- April 4, 2019
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38
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The burdens of bread
In an increasingly gluten-sensitive, carb-conscious world, bread is getting a tough rap—and it's not often warranted.
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- January 30, 2019
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6
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Think you’re eating gluten-free? Probably not
Study: One-third of 'gluten-free' restaurant foods in U.S. still have trace amounts of gluten.
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- October 15, 2018
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6
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Celiac disease: Fact or fiction?
The most common genetic disease in Europe is significantly under-diagnosed in the U.S. Here’s what you need to know.
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- August 25, 2018
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19
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Does ‘mono’ virus up odds for other diseases?
Scientists seek to unravel how viruses trigger disease.
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- April 21, 2018
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25
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Who really needs to go gluten-free?
Here's what to avoid when you have celiac disease or gluten sensitivity.
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- February 4, 2018
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21
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Study uncovers celiac-diabetes link
Children with Type 1 diabetes may face triple the risk of developing autoantibodies that can lead to celiac disease.
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- October 24, 2017
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17
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Study links celiac disease, anorexia
In some cases, doctors suspect a celiac patient's careful attention to dieting could lead to overly severe eating restrictions.
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- April 17, 2017
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Upset tummy? Or something more serious?
Learn how to spot 7 common digestive issues with tips on what to do and when to be concerned.
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- March 7, 2017
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Number of Americans on gluten-free diet tripled in 5 years
But the number of people diagnosed each year with celiac disease has remained stable.
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- September 14, 2016
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