Tag:

vegan

Plant power—even in a hurry

Don't let a busy day derail your plan to eat more fruits, veggies and whole grains.

A whole lot of goodness

Natural, plant-based foods can lower your intake of sugar, salt and unhealthy fats—and ultimately strengthen your fight against chronic disease.

Enjoy a bounty of farm market goodness

Fresh vegetables and fruits are a must for nearly every diet.

Meatless Mondays

Improve your cardiovascular health with a plant-based food day.

9 tips to a gluten-free Thanksgiving

There's a whole lot of natural goodness to be had in plant-based whole foods.

Is meatless meat good for you?

The latest food craze looks, tastes and feels like real meat—but at day's end, it's still a processed food.

So, your teen wants to be a vegetarian?

A dietitian and pediatrician offer tips to ensure your youngster is successful in this new journey.

10 reasons to go vegetarian

You don’t need to be vegan to be healthy. But science tells us that eating fewer animal products can help you avoid many diseases.

Noodle your veggies

Turn carrots, zucchini and other low-calorie, high-fiber garden treats into the perfect pasta dishes.

New year, new diet, new you

As you try new meal plans in 2019, keep in mind sage advice—plant-based diets are a surefire path to sustainable health.

Power your diet with plants

What do Anne Hathaway, Bill Clinton, Natalie Portman and Paul McCartney have in common? They don't eat meat.

Rise of the plants

Shoppers are turning to plant-based items as healthy alternatives to a life of milk and meat.